Agricultural Mechanics Lab Safety Practices in South Texas

Food Safety Practices in COVID-19 Pandemic

This article has no abstract. DOI: 10.18502/jfqhc.7.3.4142

Heat Stress and Injury Prevention Practices During Summer High School Football Training in South Texas

The purpose was to describe practice conditions influencing the risk of heat stress to athletes in summer football training in South Texas high schools, and to compare these conditions to ACSM recommendations for heat stress/injury risk reduction in this population. Thirty (N=30) high school summer football practices were observed. Wet bulb globe temperature (WBGT) was measured before/after pra...

Sustainable Agricultural Practices in India

Farm Food Safety Practices in the North of Iran

Food safety begins on the farms and farmers play a crucial role in producing healthy food. Several factors were investigated here including water quality, labor health, health facilities, packaging and storage, transportation, fertilizers and solid organic materials, and field sanitation to reach more comprehensive results. So, 380 farmers were selected from 77 villages of rural areas of Gonbad...

Predator Control in Deer Management: South Texas

Research on predator control in deer management in South Texas is reviewed. Research falls into 2 categories: (1) studies of the scat of predators or cause of death attributed to recently-dead deer carcasses, and (2) predator (all coyote) removal studies. Mountain lions (Felis concolor) and bobcats (F. rufus) do not appear to be important predators in most South Texas deer populations. Coyotes ...